spring summer sample

Indulge in a delightful afternoon tea experience, where tradition meets elegance. Our carefully curated menu features a selection of delicate finger sandwiches,
freshly baked scones served with clotted cream and preserves, and an assortment of exquisite pastries and desserts.

Hot Buffet Panel

Finger Sandwiches 
 (Allowing 4 Pieces per person)

Oak Smoked Salmon with Cream Cheese. 
Wiltshire Honey Glazed Ham with Mustard. 
Egg with Mayonnaise & Cress. (V) 
Mature Cheddar with Pickle. (V) 

Cakes 

Homemade Carrot Cake (V) 
Fruit Scones with Clotted Cream & Jam
Homemade Chocolate Fudge Brownie
Classic Chocolate Eclair
English Breakfast Tea will be served throughout